10th Birthday Gourmet Top 10 Hamper
To celebrate 10 years we have selected our top 10 gourmet groceries from our beautiful range of fabulous dry goods and because its our birthday, its at a very special price for ewe! Saving up to $30 on RRP. These are the
A perfect pantry filler or lovely gift, you can select it packaged in a cute basket or boxed.
Each Hamper contains the Pork Ewe Teams all time favourite items that are truly fabulous & delicious,
La Belle Chaurienne Duck Confit 800g - This 100% natural duck confit from Castelnaudary in the South of France is perfectly prepared & absolutely delicious. So easy to prepare, just remove the duck from the tin and grill in a moderate oven for about 20 minutes until warm & the skin is crisp. Serve with a salad, lentils or use in cassoulet. Reserve the duck fat to make the best duck fat roast potatoes!
Joseph First Run Extra Virgin Olive Oil 750ml - Since 1989 Primo Estate has been setting the standard for Australian Extra Virgin Olive Oil with their carefully crafted oils. The 2024 First Run was produced using a small batch of greener olives picked at the beginning of harvest. It is cold pressed & bottled young to capture the most intense flavours of the new season, the result is a pristine oil with concentrated green banana & cut grass aromas. Its crisp, fruit-driven flavours give way to a clean peppery finish.
Giusti Balsamic Vinegar of Modena 6 Years - A classic of the Giusti range, the 6 year old Giuseppe Giusti Balsamic Vinegar of Modena 1 Silver Medal is characterised by a rich perfume and an agreeable and rounded acidity.
Edmond Fallot Dijon Mustard - This mustard is made in the traditional way by the Fallot company in Burgundy, France a mustard maker since 1840. The seeds, selected for their quality, then are grounded as in the past with a millstone (made of flint). The millstone prevents the seeds from heating up and preserves their flavor.
Rosnay Organic Fig Preserve - This beautiful fig preserve is a result of years of trial and error, perfect ripe figs, hand slicing of the fruit and slow cooking with organic raw sugar, Rosnay wine, organic cinnamon and clove, and a dash lemon juice. The results is absolutely delicious.
La Chinata Smoked Sweet Spanish Paprika - Simply the best paprika, La Chinata smoked paprika is a DOC product from La Vera, Spain. Before grinding, the sweet peppers are dried using the traditional method of oak smoking, resulting in an unmistakably smoky taste.
BioOrta Datterino Organic Cherry Tomatoes - Grown on the slopes of the Gargano, Italy, Bio Orto's natural plum tomatoes are one of the company's flagship products. Thanks to their sweet and delicate flavour. The high quality of the product is guaranteed by the fact that it contains only 3 natural and organic ingredients - tomatoes, water and salt - and the processing method. Harvested, processed and placed in glass jars strictly by hand.
Boutique Sauces Brandy & Peppercorn Sauce - We love this sauce made locally here in the Hunter. It takes peppercorn sauce to a whole new level, with its beautiful flavours of shallots and barrel aged Brandy, set in a luxurious creamy sauce with the French green peppercorns.
Paco Lafuente Mussels Frito in Esabeche - Fresh Mussels from the Galician estuaries are prepared in a traditional pickle sauce called Escabeche.The same recipe has been used for decades and the main ingredients are olive oil, garlic and paprika. Totally addictively delicious.
Aneto Jamon Broth - We love these broths as they are 100% Natural with no flavourings or additives, Gluten free and contain no milk or dairy products. Made using the freshest vegetables, meat and fish from the market, carefully selected and cleaned with cold water, before cooking in traditional kettles for a minimum of 3 hours. Fabulous intense flavours.