Ikura Shoyu Caviar Pearls EASTER PREORDER

Atlantic Salmon Pearls are enriched by using traditional Japanese flavour combinations. Marinated for 48 hours in our house recipe yielding a unique and distinct flavour profile along with visual appeal.

The combination of premium soy sauce, katsubushi and Saké enhanced by hand harvested wakame from Victorian waters resulting in a umami rich roe perfect for rice and seafood dishes alike.

EASTER PRE-ORDERS CLOSE  APRIL 1ST 2025

COLLECTION WILL BE AVAILABLE FROM MONDAY 14TH APRIL 

FOR EARLIER COLLECTION PLEASE CONTACT THE STORE ON 49068774